Since its introduction in 1911, has revolutionized the way food is prepared and the way it tastes. From being the first shortening product made of plant based oils and oil seeds to creating the first cooking oil that was promoted for its light taste, has been making life in the kitchen more delicious for years. Made from soybeans, with a light taste that lets the flavor of your food shine through A cholesterol-free food and has 0g trans fat per serving 1000mg of ALA per serving Gluten Free Kosher